This makes about 12-14 pretzels
Ingredients:
1 tsp instant yeast
1/2 cup warm water
1 tbsp brown sugar
3 cups self raising flour
1/2 cup plant based butter or margarine, melted
1/2 cup plant milk (I used soy)
Pinch of salt
1 tbsp olive oil for brushing
1/2 cup baking soda
Sesame seeds for sprinkling (optional)
Cheese Dip:
400g (1 pouch) Hello Friend Foods Cheese Sauce
Spices to taste: we suggest cumin, smoked paprika or dill. (optional)
Recipe and photography by https://www.veganbyeden.com/