Haloumi

OUT OF STOCK

Salty, crispy, creamy Haloumi.

$

15

An Australian first, our vegan Haloumi is perfect for just about any occasion. Although ideal when pan-fried, it can also be baked.

Fry over medium-high heat in a preheated non-stick pan until golden. Allow to cool slightly before tucking in. Add a sqeeze of lemon if desired.

Pro tip: If your Haloumi sticks, place a piece of baking paper between the cheese and the pan. #crisp.

Ingredients

Organic Coconut Oil, Soy Milk (Filtered Water, Organic Whole Soybeans, Tapioca Syrup, Sea Salt, Chinese Barley, Calcium Carbonate), Organic Tapioca Starch, Murray River Salt, Kappa Carrageenan, Lactic Acid.

Contains: Soy, traces of gluten and nuts

Keep refrigerated. Consume within 5 days of opening.

Timeline of Delivery

The time between Step 1 and Step 3 is usually about 7 days, although we’re still streamlining our processes to get it to you as soon as possible.
1

Step 1

We've received your order — thank you!

2

Step 2

We handmake your cheese with love.

3

Step 3

Your cheese is whisked away and couriered to your door via our carbon neutral delivery service #reduceyourfootprint

Here's what people are saying...

“Wow, oh wow, oh wow. Now there's no excuse to NOT be vegan. These cheeses are incredible. Mozzarella melts, the Brie in Pastry is ooey gooey goodness and the Haloumi is just divine.”

Rebecca Wiles — Facebook Review

“The brie in pastry looks beautiful, tastes delicious and oozes just like I remember ripe brie to ooze! It's definitely special enough to be a fancy dinner party dish.”

Gwyn Beaumont — Facebook review

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