Brie in Puff Pastry

OUT OF STOCK

Crunchy, melty, vegan cheese.

$

16

Back by popular demand, and available now for purchase. Imagine the creamiest Brie cheese, wrapped in flaky puff pastry. Our Brie in Puff come pre-wrapped in pastry and baking paper, so all you have to do is pop it in the oven! Ideal for dinner parties, cheese boards, or a night in with Nextflix.

Ingredients:

Vegan Puff Pastry (Wheat flour, Vegan Butter [Coconut Oil, Water,
Canola Oil, Cashew, Macadamia, Miso [Rice, Water, Whole Soybean, Sea Salt,
Sweet Potato Syrup, Alcohol, Koji Seed], Apple Cider Vinegar, Deactivated Yeast,
Soy Lecithin, Salt, Xanthium Gum], Soy Milk [Filtered Water, Organic Whole
Soybeans, Tapioca Syrup, Sea Salt, Chinese Barley, Calcium Carbonate], Salt,
Deactivated Yeast, Improver, Xanthium Gum), Soy Milk (Filtered Water, Organic
Whole Soybeans, Tapioca Syrup, Sea Salt, Chinese Barley, Calcium Carbonate),
Organic Coconut Oil, Organic Tapioca Starch, Mount Zero Pink Lake Salt,
Nutritional Yeast, Apple Cider Vinegar, Kappa Carrageenan.

Contains: Gluten (Wheat), Soy, Nuts & Legumes

Keep refrigerated. Consume within 5 days of opening. Can be frozen for up to 2 months.

Timeline of Delivery

The time between Step 1 and Step 3 is usually about 7 days, although we’re still streamlining our processes to get it to you as soon as possible. Thank you for your support and patience with us during this time!
1

Step 1

We've received your order — thank you!

2

Step 2

We make your cheese with love.

3

Step 3

Your cheese is whisked away and couriered to your door via our carbon neutral delivery service #yay

Home Delivery

Our stockists

Don't want to wait for home delivery? Well, we might just have a stockist in your local area.

EAT

TAKE HOME

Here's what people are saying...

“Wow, oh wow, oh wow. Now there's NO excuse to be vegan. These cheeses are incredible. Mozzarella melts, the Brie in Pastry is ooey gooey goodness and the Haloumi is just divine.”

Rebecca Wiles — Facebook Review

“The brie in pastry looks beautiful, tastes delicious and oozes just like I remember ripe brie to ooze! It's definitely special enough to be a fancy dinner party dish.”

Gwyn Beaumont — Facebook review

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